FLAVOUR IS OUR MISSION

Beef sandwich with sliced beef, melted cheese, barbecue sauce, and a hoagie roll.

Our Story

Firehouse Subs was founded in Florida, United States, by two firefighter brothers motivated by three fundamental principles:

1. to offer tasty food in generous portions,

2. to provide friendly service,

3. and to support local communities.

With more than 1,300 locations around the world, we are very excited to bring our delicious sandwiches to new customers in Australia.

Four people sitting at a table inside a fast-food restaurant, enjoying sandwiches and drinks, and smiling at each other.

Sandwich with roast beef, melted cheese, and a hoagie bun.

Juicy and irresistible sandwiches

Our recipes have been perfected over time by our chefs. We start by selecting the best ingredients: tasty meats, high-quality cheeses and delicious breads that are crispy on the outside and soft on the inside. Everything is designed to guarantee a unique gastronomic experience. Meats and cheeses are combined and steamed in our exclusive ovens, which helps maintain their juiciness and preserve their authentic flavors and textures. This special process makes all the difference, resulting in a unique sandwich!

Overhead view of a table filled with multiple submarine sandwiches, French fries, soft drinks, and dipping sauces from Firehouse Subs.

Philly cheesesteak sandwich with sliced beef, green peppers, onions, and melted cheese on a hoagie bun.

Now in Australia

Firehouse Subs has officially arrived in Australia. We're proud to open our first locations in South East Queensland, marking the beginning of our journey across the country. We're bringing our famous hot sandwiches, exceptional flavours, and top-notch service to Australian customers. We can't wait to welcome you and share something truly special.